Dive into the world of Choux pastry with the culinary maestro, Chef Luca. Spend an exhilarating afternoon mastering the art of creating airy eclairs, decadent cream puffs, and a variety of delightful treats that will tantalize your taste buds. This hands-on workshop promises to elevate your baking skills while digging into the science and techniques behind these iconic pastries. Get ready to whip, pipe, and fill your way to deliciousness! Whether you’re a novice or a seasoned baker, this event is designed to inspire and challenge your culinary creativity. Transform your pastry game and impress your friends with French flair!