Unleash your inner chef in this energetic, hands-on pasta-making class led by culinary superstar Chef Sarah! Dive into the art of creating delectable homemade pasta from scratch. You’ll start with the essentials—mixing flour, eggs, water, and salt—then roll up your sleeves and learn techniques to achieve perfect texture and flavor. Whether you’re a kitchen novice or an aspiring gourmet, this class promises to take your culinary skills to new heights. Experience the satisfaction of creating your own pasta dishes, and leave with the confidence to impress friends or family at your next dinner party. Come hungry and ready to roll!