Join us for an exciting sushi-making class led by Chef Sarah, where you’ll master the art of crafting sushi by hand. Kick off your culinary journey by learning how to prepare authentic seasoned sushi rice, the foundation of every great sushi dish. Throughout the class, you’ll explore various techniques for rolling and shaping sushi, using fresh ingredients to create your own delicious rolls. This hands-on experience is perfect for beginners and seasoned cooks alike, offering valuable tips and tricks to impress friends and family. Immerse yourself in the world of sushi and enhance your cooking repertoire in this fun and interactive workshop.