- This event has passed.
OSU Food Innovation Center: Grains & Baking Science Workshop
May 14

Prepare for a culinary showdown at the Food Innovation Center and Wheat Marketing Center on May 14 and 15, 2025! From 9 AM to 5 PM each day, immerse yourself in the latest food trends and innovations that are reshaping our dining landscape. Whether you’re a foodie, an aspiring chef, or just curious about what’s cooking in the industry, this event is designed for you. Expect interactive workshops, tastings, and thought-provoking talks that will inspire your palate and spark your creativity. Keep your eyes peeled for the final schedule as it unfolds! Don’t miss out on this opportunity to savor the future of food!
